Accessory Hook for Hanging Meat








Upgrade your meat curing capabilities with the Meatdryer Accessory Hook - engineered for serious artisans working with premium cuts like Parma ham, Iberico, and full prosciutto.
This custom-built stainless steel hook is designed specifically for Meatdryer, ensuring a perfect, stable fit that maintains accurate weight measurements throughout the entire drying and aging cycle. The sharp piercing edge provides secure hanging for heavier pieces without the risk of slipping or tearing.
How to use: Pierce the hook near the side or edge of your meat cut, leaving enough margin to prevent tearing while ensuring a secure hold. The precision-engineered design locks perfectly into your Meatdryer, maintaining stability even with heavier premium cuts. Unlike butcher twine, which can break or tear up heavier pieces, the Accessory Hook provides unwavering support throughout months of aging. Never hang meat directly on the Meatdryer hook.
The food-safe stainless steel construction ensures durability and hygiene for repeated use. Simply clean in the dishwasher between projects - no special maintenance required. This professional-grade accessory is built to last through countless curing cycles.
Which other accessory do you need?
- Butcher Twine: For smaller to medium pieces like salami, pancetta, biltong, wild game pieces, and jerky
- Protective Net: For hanging meat in a shed, garage, attic, outdoors, or in areas where there can be insects or flies
- Tool Roll: Premium and protected artisan style storage for your Meatdryer hooks and accessories


